Save A festive and elegant appetizer featuring crisp crackers topped with creamy cheese cut into delicate snowflake shapes—perfect for holiday gatherings or as a whimsical party starter.
This elegant appetizer transforms simple crackers and cheese into delightful snowflake shapes, making every bite special during festive occasions.
Ingredients
- Crackers: 24 round or square plain crackers (e.g., water crackers, butter crackers)
- Cheese: 200 g (7 oz) semi-firm cheese (e.g., cheddar, gouda, swiss), sliced 3 4 mm thick
- Garnish (optional): 2 tbsp finely chopped fresh herbs (e.g., chives, parsley, dill)
- Garnish (optional): 1 tsp freshly cracked black pepper
- Garnish (optional): 1 small red bell pepper, diced finely
- Garnish (optional): 2 tbsp cream cheese or soft spreadable cheese (for glue)
Instructions
- Step 1:
- Using a small snowflake-shaped cookie cutter, cut snowflake shapes from the cheese slices.
- Step 2:
- Spread a thin layer of cream cheese on each cracker to help the cheese adhere (optional but recommended).
- Step 3:
- Place a cheese snowflake on each cracker, pressing gently to secure.
- Step 4:
- Garnish with a sprinkle of chopped herbs, a few diced red pepper pieces, or a dusting of black pepper for festive color and flavor.
- Step 5:
- Arrange on a serving platter and serve immediately, or cover and refrigerate for up to 2 hours before serving.
Save Serve this appetizer at every holiday party to see your family smile with delight and enjoy the festive spirit together.
Required Tools
Small snowflake-shaped cookie cutter, sharp knife, cutting board, small offset spatula or butter knife
Allergen Information
Contains milk (cheese, cream cheese) and gluten (crackers, unless gluten-free used) Always check cracker and cheese packaging for potential allergens or cross-contamination if serving to guests with allergies
Nutritional Information
Calories: 65 Total Fat: 4 g Carbohydrates: 5 g Protein: 3 g per serving
Save This recipe brings an elegant final touch to any celebration with minimal effort and maximum charm
Cooking Guide
- → What types of cheese work best for snowflake shapes?
Semi-firm cheeses like cheddar, gouda, or swiss hold their shape well when cut with cookie cutters, making them ideal for snowflake designs.
- → Can I prepare these bites ahead of time?
Yes, they can be assembled and refrigerated for up to 2 hours before serving to maintain freshness and shape.
- → How can I make these gluten-free?
Simply use gluten-free crackers to accommodate gluten sensitivities without altering the flavors.
- → What is the purpose of the cream cheese layer?
A thin spread of cream cheese on crackers helps the snowflake-shaped cheese adhere securely and adds a creamy texture contrast.
- → What garnishes enhance the flavor and appearance?
Chopped fresh herbs like chives or parsley, diced red bell pepper, and freshly cracked black pepper add color and brightness to each bite.