Gingerbread Man Savory Charcuterie

Featured in: Seasonal Bites & Sips

Celebrate the holidays with a fun and flavorful gingerbread man platter crafted from an assortment of savory meats and cheeses. Vibrant vegetables add color and texture while fresh olives and arugula bring zest. This no-cook presentation assembles easily for quick entertaining, pairing perfectly with mustard and fig jam on the side. Gluten-free options make it adaptable for diverse preferences, creating a cheerful centerpiece for any festive occasion.

Updated on Tue, 09 Dec 2025 08:31:00 GMT
Savory Gingerbread Man Charcuterie, a festive platter with meats, cheeses, and colorful vegetable garnishes. Save
Savory Gingerbread Man Charcuterie, a festive platter with meats, cheeses, and colorful vegetable garnishes. | fizznib.com

A playful and festive appetizer platter featuring a savory gingerbread man made with meats, cheeses, and vibrant vegetables—perfect for holiday gatherings.

This appetizer brings a whimsical touch to holiday gatherings and is always a crowd-pleaser with its combination of meats, cheeses, and fresh vegetables.

Ingredients

  • Meats: 6 slices prosciutto, 6 slices salami, 6 slices smoked turkey breast
  • Cheeses: 100 g cheddar cheese sliced, 100 g Swiss cheese sliced, 100 g goat cheese crumbled
  • Vegetables & Garnishes: 1 red bell pepper cut into strips, 1 small cucumber sliced, 10 cherry tomatoes halved, 1 medium carrot cut into sticks, 1/4 cup black olives sliced, 1/4 cup green olives pitted and sliced, 1/4 cup baby arugula or microgreens
  • Crackers & Extras: 1 box assorted gluten-free crackers (or regular as preferred), 2 tbsp whole grain mustard, 2 tbsp fig jam

Instructions

Step 1:
On a large board or platter, use a gingerbread man-shaped outline (drawn on parchment or a large cookie cutter) as a guide.
Step 2:
Arrange the meats to outline the gingerbread man shape, layering prosciutto, salami, and turkey to form the arms, legs, and head.
Step 3:
Fill in the body with sliced cheeses, alternating colors and textures.
Step 4:
Use black olives for buttons, cherry tomato halves for cheeks, cucumber slices for hands and feet, and red bell pepper strips for a scarf or smile.
Step 5:
Sprinkle goat cheese to resemble icing along the arms and legs.
Step 6:
Surround the figure with crackers, vegetable sticks, arugula, and remaining cheese and meats for easy access.
Step 7:
Serve with mustard and fig jam on the side.
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| fizznib.com

Gathered around this platter, my family loves the playful presentation and the mix of flavors that keep everyone reaching for more.

Notes

Swap meats or cheeses according to preference. For a vegetarian version, replace meats with grilled vegetables or marinated tofu slices.

Required Tools

Large serving board or platter, gingerbread man cookie cutter or parchment outline (optional), small bowls for spreads.

Allergen Information

Contains dairy (cheese) and may contain gluten (crackers—choose gluten-free for dietary needs). Contains processed meats (check for added allergens). Check all labels for hidden allergens or cross-contamination.

This gluten-free savory Gingerbread Man Charcuterie features salami smile, prosciutto arms, and cheddar body. Save
This gluten-free savory Gingerbread Man Charcuterie features salami smile, prosciutto arms, and cheddar body. | fizznib.com

This gingerbread charcuterie platter adds festive fun and flavor to your holiday table with minimal effort.

Cooking Guide

How do I assemble the gingerbread man shape?

Use a gingerbread man outline on a large board as a guide. Layer meats to form the shape's arms, legs, and head, then fill the body with alternating cheese slices and garnish with vegetables and olives for details.

Can I make this platter vegetarian?

Yes, swap the meats for grilled vegetables or marinated tofu slices to maintain a similar arrangement and texture without animal products.

Are there gluten-free options available?

Use gluten-free crackers to accompany the platter, ensuring the entire setup accommodates gluten-sensitive guests.

What pairings complement this savory gingerbread man?

Mustard and fig jam offer tangy and sweet contrasts that enhance the flavors of the meats and cheeses beautifully.

How should leftovers be stored?

Cover tightly and refrigerate leftovers, consuming within a day or two for best freshness and flavor.

Gingerbread Man Savory Charcuterie

Festive platter with meats, cheeses, and vegetables arranged as a gingerbread man for gatherings.

Setup duration
25 min
Heat duration
1 min
Complete duration
26 min
Created by Chloe Bennett


Complexity Easy

Heritage American/European Fusion

Output 8 Portions

Nutrition Categories None specified

Components

Meats

01 6 slices prosciutto
02 6 slices salami
03 6 slices smoked turkey breast

Cheeses

01 3.5 oz cheddar cheese, sliced
02 3.5 oz Swiss cheese, sliced
03 3.5 oz goat cheese, crumbled

Vegetables & Garnishes

01 1 red bell pepper, cut into strips
02 1 small cucumber, sliced
03 10 cherry tomatoes, halved
04 1 medium carrot, cut into sticks
05 1/4 cup black olives, sliced
06 1/4 cup green olives, pitted and sliced
07 1/4 cup baby arugula or microgreens

Crackers & Extras

01 1 box assorted gluten-free crackers (or regular preferred)
02 2 tbsp whole grain mustard
03 2 tbsp fig jam

Method

Phase 01

Prepare the outline: Place a gingerbread man-shaped outline on a large serving board or platter using parchment or a cookie cutter.

Phase 02

Layer the meats: Arrange prosciutto, salami, and smoked turkey slices along the outline to form the arms, legs, and head of the figure.

Phase 03

Fill with cheeses: Fill the body area with alternating slices of cheddar and Swiss cheese for color contrast and texture.

Phase 04

Add decorative elements: Use black olive slices as buttons, halved cherry tomatoes for cheeks, cucumber slices for hands and feet, and red bell pepper strips for a scarf or smile.

Phase 05

Apply goat cheese accents: Sprinkle crumbled goat cheese along the arms and legs to resemble icing decoration.

Phase 06

Assemble accompaniments: Surround the figure with gluten-free crackers, vegetable sticks, arugula, and remaining meats and cheeses for easy picking.

Phase 07

Serve with condiments: Present whole grain mustard and fig jam on the side for dipping.

Kitchen Tools

  • Large serving board or platter
  • Gingerbread man cookie cutter or parchment for outline
  • Small bowls for spreads

Sensitivity Guide

Review ingredients carefully for potential allergens and seek professional medical guidance if uncertain.
  • Contains dairy and possibly gluten depending on cracker choice
  • Includes processed meats; check labels for allergens

Dietary Information (per portion)

Values shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 210
  • Fats: 13 g
  • Carbohydrates: 9 g
  • Proteins: 13 g