Save A festive, creamy dip made lighter for guilt-free holiday snacking, featuring tangy cream cheese, Greek yogurt, and bursts of cranberry and herbs.
This dip is a holiday favorite that I enjoy making every year because it's quick and loved by all.
Ingredients
- 8 oz (225 g) reduced-fat cream cheese: softened
- 1/2 cup (120 g) plain nonfat Greek yogurt:
- 1/3 cup (50 g) dried cranberries: chopped
- 1/4 cup (30 g) chopped walnuts or pecans: optional
- 2 green onions: thinly sliced
- 2 tbsp fresh parsley: finely chopped
- 1/2 tsp garlic powder:
- 1/4 tsp salt:
- 1/4 tsp black pepper:
- Additional chopped cranberries herbs and nuts: optional garnish
Instructions
- Step 1:
- In a medium bowl beat together the softened cream cheese and Greek yogurt until smooth and creamy.
- Step 2:
- Stir in dried cranberries nuts (if using) green onions parsley garlic powder salt and pepper until thoroughly combined.
- Step 3:
- Transfer to a serving bowl. Garnish with extra cranberries herbs and nuts if desired.
- Step 4:
- Serve immediately with whole grain crackers sliced vegetables or refrigerate until ready to serve.
Save Making this dip has brought a lot of joy to my family gatherings especially during the holiday season.
Notes
For a nut-free version omit walnuts or pecans.Add a touch of orange zest for a citrus twist.Serve with gluten-free crackers for a gluten-free option.This dip can be prepared up to 2 days ahead and stored covered in the refrigerator.
Required Tools
Medium mixing bowl.Hand mixer or spatula.Measuring cups and spoons.Serving bowl
Allergen Information
Contains dairy (cream cheese Greek yogurt) and nuts (if using walnuts or pecans).Omit nuts for a nut-free version.Always check ingredient labels for potential allergens.
Save This lightened cream cheese dip is perfect for festive occasions and easy to prepare in no time.
Cooking Guide
- → Can I make this dip nut-free?
Yes, simply omit the walnuts or pecans to keep it nut-free without sacrificing flavor.
- → How long can the dip be stored?
Store covered in the refrigerator for up to 2 days to maintain freshness.
- → What can I serve this dip with?
It pairs well with whole grain crackers, sliced vegetables, or gluten-free crackers for varied snacking options.
- → Is there a way to add a citrus twist?
Adding a touch of orange zest brightens the dip with a refreshing citrus flavor.
- → Can I prepare this dip ahead of time?
Yes, the dip can be made up to 2 days in advance and refrigerated until serving.