Butter Board Dessert Version (Printer View)

Shareable sweet board with whipped cream cheese, berries, and tasty toppings, ideal for gatherings.

# Components:

→ Flavoured Cream Cheese

01 - 8 oz cream cheese, softened
02 - 2 tablespoons honey or maple syrup
03 - 1 teaspoon pure vanilla extract
04 - Zest of 1 small lemon (optional)

→ Toppings

05 - 1 cup mixed fresh berries (strawberries, blueberries, raspberries, blackberries)
06 - 2 tablespoons chopped toasted pistachios or almonds
07 - 1 tablespoon dried edible rose petals (optional)
08 - 2 tablespoons mini chocolate chips or chocolate shavings
09 - 2 tablespoons granola (optional)
10 - 1 tablespoon fresh mint leaves, torn

→ To Serve

11 - 1 French baguette or brioche loaf, sliced and lightly toasted
12 - Extra honey or maple syrup, for drizzling

# Method:

01 - In a medium mixing bowl, beat softened cream cheese with honey or maple syrup, vanilla extract, and optional lemon zest using a hand mixer or whisk until light and fluffy.
02 - Using a spatula, evenly spread whipped cream cheese onto a large serving board or platter, creating visible swirls for decorative texture.
03 - Distribute mixed fresh berries evenly over the cream cheese layer, arranging attractively for presentation.
04 - Sprinkle chopped toasted pistachios or almonds, mini chocolate chips or shavings, granola if desired, and dried rose petals over the berries.
05 - Lightly drizzle extra honey or maple syrup across the surface for enhanced sweetness.
06 - Finish with a scattering of torn fresh mint leaves for added aroma and freshness.
07 - Present immediately with toasted baguette or brioche slices for dipping and spreading.

# Expert Advice:

01 -
  • Easy to prepare and ready in 15 minutes
  • Beautiful presentation for sharing with a group
02 -
  • This dessert contains dairy nuts and gluten so check all packaged ingredients for allergens.
  • Nutrition is about 180 calories per serving without bread.
03 -
  • Soften cream cheese at room temperature for best spreading texture.
  • Toast bread slices just before serving so they remain crisp and warm.
Return