Attaque dExtraterrestres Green Snacks (Printer View)

Fun green snacks with peas, broccoli, grapes and creamy dips, ideal for festive and casual occasions.

# Components:

→ Vegetables

01 - 1 cup sugar snap peas, ends trimmed
02 - 1 cup broccoli florets, small
03 - 1 cup green grapes, washed

→ Dips and Garnishes

04 - 1/2 cup guacamole
05 - 1/2 cup herbed cream cheese
06 - 2 tablespoons black olive slices

→ Crunch and Extras

07 - 1 cup green tortilla chips or vegetable chips

# Method:

01 - Arrange the sugar snap peas, broccoli florets, and green grapes in a single layer on a large platter to resemble extraterrestrial forms.
02 - Spoon small amounts of guacamole and herbed cream cheese onto the vegetables and grapes to simulate alien faces.
03 - Place black olive slices strategically on the dips to represent eyes and other facial features.
04 - Surround the formations with green tortilla or vegetable chips to add texture and contrast.
05 - Serve immediately or refrigerate until ready to present.

# Expert Advice:

01 -
  • Quick and easy to make, perfect for busy hosts.
  • Visually fun alien theme that sparks imagination and delight, especially for kids.
  • Vegetarian and fresh, featuring crisp peas, broccoli, and juicy grapes.
  • Combines creamy dips and crunchy chips for an exciting mix of textures.
  • Customizable with various green ingredients or fun edible decorations.
02 -
  • Arrange vegetables and grapes thoughtfully to balance colors and shapes for a visually appealing platter.
  • Use black olive slices sparingly to avoid overpowering the other elements.
  • Chill the platter before serving to keep the snacks fresh and crisp.
  • Use piping bags for better control of dip placement on small surfaces.
  • Check ingredient labels if preparing for guests with allergies, especially dairy and gluten.
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